Honey Roasted Brussel Sprouts with Apple | 30 Minute Recipe
    Servings Prep Time
    4People 5Minutes
    Cook Time
    25Minutes
    Servings Prep Time
    4People 5Minutes
    Cook Time
    25Minutes
    Ingredients
    Instructions
    1. Preheat your oven to 425F.
    2. Cut your brussels sprouts in half and dice your apple.
    3. Place all of your ingredients into a large mixing bowl and coat evenly with butter and honey mixture. Season with salt and pepper to taste.
    4. Pour mixture onto a baking sheet and spread out evenly. Bake for 25 minutes, tossing halfway through. Optional: Broil for 1-2 minutes at the end to make them extra crispy.
    5. Serve immediately.