Bananas and Cream Oatmeal
Bananas and cream oatmeal is thick, creamy, simple to make, uses whole ingredients and is gluten free, vegan, and dairy free!
Ingredients
- 2 cups almond milk or favorite plant based milk
- 3 tbsp maple syrup
- ½ tsp ground cinnamon
- ½ tsp salt
- 1 cup old fashioned oats
- 2 bananas 1 mashed and 1 sliced
- 1 tsp vanilla extract
- 2 tbsp coconut cream from the top of a can of full fat coconut milk
Instructions
- In a medium saucepan, whisk together dairy free milk, maple syrup, cinnamon, and salt. Bring to a boil.
- Add the oats and mashed banana. Stir to combine. Bring the mixture to a simmer and cook for 6-8 minutes, until thickened to your liking.
- Remove from the heat and stir in the vanilla extract.
- Divide between two bowls. Top with coconut cream, remaining sliced banana, and a sprinkle of ground cinnamon before serving.
Tried this recipe?Let us know how it was!