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–+ servings

Gingerbread Overnight Oats, Gluten-Free + Healthy

5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 2 People

Ingredients
  

  • 1 Cup Oats
  • 2/3 Cup Vanilla Almond Milk Unsweetened
  • 1/2 Cup Vanilla Greek Yogurt Can use plain, but will need to add 1 tsp vanilla extract
  • 1 Tablespoon Chia Seeds
  • 1/2 Teaspoon Cinnamon
  • 1/4 Teaspoon Ginger
  • 1/8 Teaspoon Nutmeg
  • Allspice Just a pinch!
  • 2 Tablespoons maple syrup Or sweetener of choice, adjust as needed
  • 1 Teaspoon Molasses Optional, to make it authentic

Instructions
 

  • Add all of your ingredients to a Tupperware and combine. Place in your fridge for 3 hours or overnight. Add your favorite toppings and enjoy!
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