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Healthy Salsa Verde Crockpot Chicken

Salsa Verde Crockpot Chicken

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Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 4 People

Ingredients
  

  • 8 Frozen Chicken Tenders
  • 16 oz Salsa Verde I used Pace
  • 12 oz Chopped Tomatoes
  • 1 Tbsp Minced Garlic
  • 1 Tsp Cumin
  • 1/2 Tbsp Red Pepper
  • 1 Tsp Chili Powder
  • 1 Tsp Garlic Powder
  • 1 Tsp Onion Powder
  • Salt to taste
  • Pepper to taste

Instructions
 

  • Spray your crockpot with cooking spray and place 8 frozen chicken tenders on the bottom.
  • Pour salsa and tomatoes on top of chicken.
  • Add seasonings and mix until well combined.
  • Cook on high for 4 1/2 hours or low for 8 hours.
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