Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Vegan Protein Balls
These no bake vegan protein balls are perfect when you want a little boost of energy or just a small snack. They are simple to make, only require 7 ingredients, and can be frozen for later!
5
from 1 vote
Print Recipe
Pin Recipe
Course
Breakfast, Snack
Cuisine
American
Servings
20
bites
Ingredients
1x
2x
3x
2
Cups
Rolled Oats
2
Tbsp
Flaxeed Meal
2
Tbsp
Chia Seeds
1/2
Cup
Protein Powder I used peanut butter chocolate
3/4
Cup
peanut butter
1
Cup
maple syrup or honey
1
tbsp
cocoa powder
Instructions
Add all ingredients to a bowl and mix until well combined.
Roll into balls and place in the fridge for 30 minutes before serving.
Store in a tupperware with a lid in the fridge.
Tried this recipe?
Let us know
how it was!