5 Ingredient Crockpot Chili (Healthy & Easy)
This 5 ingredient crockpot chili is so simple to make, full of healthy ingredients, is hearty, filling, and perfect for those cool fall days.
Ingredients
- 1 pound lean ground beef or turkey
- 14 oz can of diced tomatoes optional: diced tomatoes with basil, garlic, and oregano
- 2 15 oz cans mixed chili beans in mild sauce I used 1 can mixed pinto and kidney beans in chili sauce and one can black beans in chili sauce
- 1/2 onion chopped can use frozen
- 1 tbsp chili powder
Instructions
- Brown the ground beef/turkey and drain off any excess grease. I browned mine directly in my crockpot because I have that feature. If you don’t, then brown it on the stove and put the browned meat in the crock pot.
- Toss everything else in the crock pot and stir together.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Top with cheese, avocado, sour cream, hot sauce, or more chopped onions if you would like.
- Serve in a bowl or with your favorite chips/crackers.
Notes
Freeze in souper cubes to reheat later.
Tried this recipe?Let us know how it was!