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whole30 meatloaf sliced topped with ketchup

Whole30 Meatloaf

Whole30 Meatloaf is the ultimate comfort food with clean ingredients and perfect for weeknight dinners because it’s ready in just one hour!
5 from 1 vote
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Course Main Dish
Cuisine American

Ingredients
  

  • 2 lbs beef or turkey
  • 2 tsp italian seasoning
  • ½ cup diced onion
  • 1 8 oz can mushrooms diced
  • ⅓ cup almond flour
  • 1 tbsp tomato paste
  • 2 tbsp coconut aminos
  • Salt + pepper to taste
  • Optional: ½ cup whole30 approved ketchup primal kitchen brand for topping

Instructions
 

  • Preheat your oven to 350 and prepare a loaf pan with parchment paper or spray with cooking spray.
  • Add your beef and seasonings to a bowl and mix until evenly distributed.
  • Add the remaining ingredients and mix until well combined.
  • Add to your prepared loaf pan. Pour ketchup on top and spread evenly across the loaf and bake for 1 hour.
  • Allow to cool for a few minutes. Slice and serve!
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